Moscato passito di Pantelleria: Moscato passito di Pantelleria is a controlled denomination of origin (DOC) wine produced in the island […]
Wines from other countries
Ferrari Brut (Italian sparkling wine)
Ferrari Brut (Italian sparkling wine): Ferrari Brut Trento is an Italian sparkling wine from the Trentino region, […]
Douro (Portuguese wine)
Douro (Portuguese wine): Douro is a Portuguese designation of origin (DOC) whose wines are produced in the […]
Orange wine
Orange wine: An orange wine (or amber wine in Georgia) or more technically called white wine of maceration or […]
Vino Pipeño (Chilean wine)
Vino Pipeño (Chilean wine): Vino Pipeño is a Chilean wine made from grape vines […]
Meditation wine
Wine of meditation: A wine of meditation is a common expression used in particular in Italy, but also in […]
Denominazione di origin controllata (DOC)
Denominazione di origin controllata (DOC): The denominazione di origin controllata, abbreviated DOC, meaning controlled denomination of origin is a […]
Barolo (Italian wine)
Barolo (Italian wine): Barolo, “king of wines, wine of kings”, is an Italian wine from Piedmont, […]
Brunello di Montalcino (Italian wine)
Brunello di Montalcino (Italian wine): Brunello di Montalcino is a red wine from Italy produced in the region of […]
Denominazione di origin controllata e Garantita (DOCG)
Denominazione di origin controllata e Garantita (DOCG): The denominazione di origin controllata e Garantita, in short DOCG (in French […]
Bardolino (Italian wine)
Bardolino (Italian wine): Bardolino is a dry Italian wine from the Veneto region with a DOC appellation […]
Valpolicella (Italian wine)
Valpolicella (Italian wine): Valpolicella is a dry Italian red wine from the Veneto region with an appellation […]
Amarone della Valpolicella (Italian wine)
Amarone della Valpolicella (Italian wine): Amarone della Valpolicella is a dry red straw wine with a DOCG designation […]
Vin santo
Vin santo: Vin santo (or vinsanto, the “holy wine”) is a Tuscan dessert wine. Grape varieties: […]
Green wine
Vinho verde: Vinho verde (literal translation: green wine) is a Portuguese wine protected by a Denominação […]
Doburoku (Asian rice wine)
Doburoku (Asian rice wine): Doburoku is a regional variety of rice wine consumed in the Far East. […]
Sikhye (Korean drink)
Sikhye (Korean drink): Sikhye (식혜, also spelled shikhye or shikeh; also sometimes called dansul or gamju) is […]
Gamju (Korean rice wine)
Gamju (Korean rice wine): Gamju (감주; 甘 酒) or dansul (단술) translated as sweet wine, […]
Pangasi (Filipino rice wine)
Pangasi (Filipino rice wine): Pangasi, also known as pangase or gasi, are different rice wines […]
Tapuy (Filipino rice wine)
Tapuy (Filipino rice wine): Tapuy (also spelled tapuey or tapey) is a rice wine produced in […]
Rice wine
Rice wine: Rice wine is an alcoholic drink fermented and distilled from rice, traditionally […]
Doburoku (Asian wine)
Doburoku (Asian wine): Doburoku is a regional variety of rice wine consumed in the Far East. Other names of […]
Shaoxing rice wine
Shaoxing rice wine: Shaoxing rice wine or more simply Shaoxing wine (绍兴酒 / […]
Condition paradoxum
Conditum paradoxum: Conditum paradoxum is a spicy wine produced during the time of the Roman Empire. Production method: Sa […]
Falerno
Falerne: Falerne was a famous Campania wine during Antiquity, produced in the province of Caserta. Great […]
Cecubus
Cécube: The cécube is a famous wine from Roman Antiquity. It was cultivated in Lazio between Terracina and […]
wine cotto
Vino cotto: Vino cotto (cooked wine) is a type of Italian wine produced in the Marche and […]
spumant asti
Asti spumante: Asti spumante (or Asti) is an Italian sparkling white wine from the Piedmont region with an appellation […]
Sherry - sherry and others - from dry to sweet
The sherry terroir is located in the very south of Spain, not far from the city of Cadiz, […]
Rebujito
Rebujito: Rebujito is an alcoholic drink made from a mixture of Manzanilla and Spanish lemonade (gaseosa). It is an essential drink […]