Torta de gazpacho
Torta de gazpacho (Spanish cuisine): Torta de gazpacho is a type of torta, or flatbread, used to make a dish called gazpacho in La Mancha and southeastern Spain, including Murcia and some parts of the Autonomous Community of Valencia.A torta de gazpacho, also known as torta de Pastor, is a flat, round bread made from wheat flour without yeast (See Al Pastor) .With the ...
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