Arroz cha chau
Arroz cha chau (Portuguese cuisine): Arroz chau chau is a traditional Portuguese dish like Cantonese rice.
As its name suggests, it is a dish prepared with rice.
The designation "chau chau" refers to the frying of rice, being an adaptation of the Cantonese language expression "炒飯" (pronounced approximately as "bye fan"), which means fried rice.
In addition to rice, the dish can also include roast pork, chives, chorizo,...
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