Ancellotta: Ancellotta is an Italian variety of red grapes. It comes from northern Italy. It could be from the Lambrusco grape family.
It has been cultivated since ancient times because it resists temperature changes well in northern Italy with its semi-continental climate.
It is classified as an auxiliary grape variety in DOC colli di Faenza, colli di Rimini, lambrusco reggiano and reggiano rosso. It is classified recommended in the regions of Emilia-Romagna (province of Modena, province of Reggio d'Emi...
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