Thieboudienne and Wolof rice
Thiéboudienne (Senegalese cuisine): Thiéboudienne is one of the most famous dishes of Senegalese cuisine. It is even the national dish of Senegal. It is also called There are two kinds of thieboudiènne. The first is thiéboudiène, thiéboudienne (sometimes spelled ceebu jën or tieb bou dien and often abbreviated as tieb, which is also a mistake). It is called by the locals "tiep".) ...
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