Palačinka (East European cuisine): A palačinka is a kind of pancake native to Central and Eastern Europe, once baked, the thin dough is filled with jam (especially apricot), cottage cheese, fruit (hazelnuts or walnuts), fruit, coconut, chocolate or even with spinach, with minced meat, and with soft cheese Names: The dish was known and widely used throughout the Austro-Hungarian monarchy. Its name differs depending on the country: - palatschin ...
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