Dahi chutney (Indian cuisine): Dahi chutney is a chutney made from dahi (fermented yogurt) that is mixed in a mint and onion chutney, originating from the Indian subcontinent. It is popular in South India and is a side dish for the hugely popular hyderabadi biryani.
Dahi Chutney Ingredients: The traditional ingredients are dahi (fermented yogurt), onions, tomatoes, mint leaves, coriander, lemon juice, chillies...
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