Beyti kebab (Turkish cuisine): Beyti kebab is a Turkish dish consisting of minced meat of beef or lamb, grilled on a skewer and served wrapped in lavash (thin fluffy Middle Eastern patty) and topped with tomato sauce and of yogurt.The dish is named after Beyti Güler, owner since 1945 of the famous restaurant Beyti in Istanbul. He was inspired to create his own dish in 1961 after witnessing Swiss butcher Muller's meat preparation method, during...
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