Montil: Montils is a grape variety that may soon no longer be found in vineyards. The ancarot or the chalosse, according to its other names, finds its origins, very old, in Charente-Maritime. What Australians also call ancerot comes directly from the vineyard that produces the famous cognac.
If the montils plant always suggests good production, it is not very vigorous. It can be recognized by its young yellow leaves and the cottony appearance of...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.