Peeling: nf (word from peeling).
The word "peeling" designates what is removed from a thing by peeling it.
Potato peelings.
Orange peels.
Sweep up the peelings.
To fight against food waste, some chefs serve peelings by drying them to reduce them to breadcrumbs.
On meat, this breading brings a very interesting little note of hazelnut.
Other chefs no longer remove the peelings from the potatoes to...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.