Garnish: v.tr. "To garnish" is to fill a sponge cake, a cake base, a mould, a pocket, a fruit, a vegetable with a preparation of cream, meringue, sweet or savory mince.
Garnish a baba with whipped cream.
Garnish a cake base.
Fill a mold, a pastry bag.
Garnish with a decoration on a pastry: add certain elements to adorn, decorate a cake, a dish...
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