Brine: n. Brine (word coming from the Latin salmuria, from sal, salis "salt" and muria "brine") is the liquid which exudes from salted preserves and which is formed from organic liquids and salt which have been impregnated with the substances to be keep.
A brine is also a saline solution (originally highly salty water), flavored, in which food is immersed (meat, fish, vegetables, olives, etc.) to make preserves. The mixture of water and salt is sometimes added its...
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