Sans Rival (Filipino Cuisine): A "Sans Rival" is a Filipino cake made with layers of buttercream, meringue, and chopped cashews.
Its name means "incomparable" in French. The cake can be decorated, left plain or garnished with pistachios.
The origins of the cake are disputed. One source claims the recipe has its roots in French dacquoise, while Lucy Torres Gomez, writing in The Philippine Star, claims the cake descends from tarta imperial...
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