Tiyula Itum
Tiyula itum (Filipino cuisine): Tiyula itum (Tausug *: "black stew", itum means black) is a Filipino dish of braised beef or goat soup originating from the Tausug people (*) of the Philippines. The dish is typically black due to the unique use of charred coconut pulp.(*) Tausug: The Tausūg or Suluk are an ethnic group from the Philippines, Malaysia and Indonesia. The Tausūg are part of the political identity...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.