Binignit (Filipino cuisine): Binignit is a Visayan dessert soup from the central Philippines. The dish is traditionally made with sticky rice cooked in coconut milk with various slices of sabá bananas, taro, and sweet potatoes, among other ingredients. It is comparable to various guinatán (coconut milk-based) dessert dishes found in other regions such as bilo-bilo.
Among the Visayans (*) the dish is traditionally served during Good Friday...
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