Delmonico Steak
Delmonico steak (American cuisine): Delmonico steak is beef (usually Kobe beef), with a thick cut preparation popularized by the Delmonico restaurant in New York (United States of America) in the mid-XNUMXth century .A Delmonico steak can be any of several different cuts of beef steak, using preparations that vary from region to region in the United States of America. The term "Delmonico steak...
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