Seasonal beer: Originally, seasonal beer is a beer produced from March 29. It may seem trivial in the XNUMXst century to make beer only from this day. But at the end of the XNUMXth century, this date was of paramount importance. It was indeed the last day of brewing authorized by law. In order to ensure perfect beer hygiene, and in the absence of a refrigerator, the only way to allow a biologically correct inoculation of the wort by the beer...
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