Koumis: Koumis, or koumys or kymys (transcription of Russian кумыс, after kymys in Kyrgyz, qymyz in Kazakh and kımız in Turkish, called aïrag by the Mongols (Mongol Cyrillic: айраг), is an alcoholic drink made from milk fermented from mare or camel, originating from Central Asia Comprising a low dosage of alcohol (maximum 3%), its very particular taste is strong and smoky. This drink can be kept for up to two weeks, its taste can then be. became...
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