The degree of alcohol in these drinks varies depending on the type:
• Ciders (from 1% to 18% 7).
- Cider
- Pear
• Beers (0% to 15%).
- Ale
- Cervoise
- Dolo (West African millet beer) (from 2% to 7%)
- Camp
- Lambic
- Chinese Huangjiu, commonly translated as "grain wine"
- Japanese sake
- Zythogalus
• Wines (from 8% to 20%, generally around 12%): red wines, white wines, wine...
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