Adulteration: nf Adulteration is the introduction into healthy matter of a degrading or degrading product; it is a fraudulent maneuver punishable by law. The main adulterations, other than the mixing of undesirable bodies, are wetting of the milk and skimming at a lower rate than normally tolerated or advised in a product not advertised as such.
The addition of antibiotics or antiseptics constitutes adulteration.
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