Liver sausage (German sausage): Leberwurst (literally liver sausage) is a deli product of German origin. It is generally available as a spread. Its consumption greatly exceeds the German-speaking countries. Its official name in French is “saucisson de pâté de foie”; we also speak of liver sausage.
Composition: Produced industrially, Leberwurst can be made at home or by hand. Common ingredients are ...
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