Copper: nm Copper is a simple body (Cu; no at. 29; m. at. 63,54), red metal, very malleable and ductile, good electrical conductor, copper is traditionally used for certain specialized kitchen utensils. Copper has the advantage of being an excellent conductor of heat. On the other hand, it is covered very quickly, under the action of humidity, with verdigris and destroys vitamin C.
The interior of copper utensils must therefore be covered with a...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.