Enhancer: nm A flavor or taste enhancer is a food additive intended to reinforce or enhance a flavor or a taste. A flavor enhancer is a substance which does not modify the taste and/or the smell of food but which increases the intensity of the olfactory-gustatory perception.
The most widely used enhancer is monosodium glutamate (E621), widely used in Asian cuisine, but the addition of which to dishes is subject to additive regulations....
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