Grolleau: Grolleau is a red grape variety from the Loire Valley, also called groslot and giving rosé from Azay-le-Rideau, and semi-dry rosés (Rosé d'Anjou) and ordinary reds from Anjou. Grolleau is a grape variety that is grown only in France and mainly in the Loire Valley. Descendant of the Gouais, it is very resistant and is vigorous.
Its foliage may turn red in autumn. The clusters of grolleau are moderately large. They are compact, winged and cylindrical. His...
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