Approval: nm Before 2009, it should be noted that approval was linked to the concept of AOC (appellation d'origine contrôlée). The approval procedure aimed to have professional tasters from the INAO or delegated organizations verify that the product was representative of the claimed AOC.
This intention seemed commendable and aimed to protect the consumer, by validating the link of the product consumed to its region of origin. It was the guarantee for him to find a continuum of ...
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