Passard (Alain): Alain Passard, born August 4, 1956 in La Guerche-de-Bretagne (Ille-et-Vilaine department), is a French chef, owner of the three-star Parisian restaurant L'Arpège, located rue from Varennes to Paris in the 7th arrondissement.
Biography of Alain Passard: As a child, Alain Passard watches his grandmother cooking in the stove for hours; she is passionate about rotisserie.
Alain Passard began his career at the age of 14, at the Hôtellerie du Lion d'or in Liffré...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.