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Gastronomic

A site dedicated to the culinary arts and haute cuisine

Gastronomic > Chefs > Chefs > Vincent La Chapelle

Vincent La Chapelle

La Chapelle (Vincent): Vincent La Chapelle is a French chef and culinary writer born in 1690 (or 1703) and died in 1745.
Biography: Vincent La Chapelle is a French cook employed by the British Ambassador to The Hague, Philip Stanhope, 4th Earl of Chesterfield, between 1728 and 1731. In this last year he attended the Masonic Lodge Grand Lodge of the Freemasons of England in London.
In March 1734, Vincent La Chapelle followed the Prince of Orange when he ...

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