Mères lyonnaises (Les) °: “Les Mères lyonnaises” is the affectionate nickname given to several cooks who set up on their own in Lyon at the end of the XNUMXth century. Françoise Foujolle was one of the very first to become famous under the name of "Mère Fillioux": after ten years spent in the service of a gourmet and demanding master, she married a wine merchant, Louis Fillioux, and added to the dishes of pork served in her husband's bistro, some of the specialties ...
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