Core: nm The core is the central woody part of certain fleshy fruits (olives, cherries, peaches, plums, prunes, dates etc.) containing an almond.
The infusion of the kernels of certain stones (apricots and cherries) is used to prepare liqueurs, brandies and various ratafias, called "stone", "stone water" or "stone cream".
The best known is the Poissy kernel, made from cherry kernels, which is drunk dry or with water and is used to flavor ice creams, sorbets and fruits ...
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