Essence: nf An essence is a concentrated aromatic substance, used to spice up the taste of a culinary preparation (compound butter, stuffing, soup, salad, sauce) or to flavor it (sweetened cream). Natural essences can be obtained in three ways:
by distillation of the essential oil of a fruit or herb (bitter almond, cinnamon, coffee, lemon, orange, rose); by reducing an infusion or cooking (game carcass, chervil, parsley, mushroom, morel, estrag...
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