Durand (Charles): Charles Durand is a famous French cook and gastronome, born June 11, 1766 in Alès (department of Gard) […]
Chefs
Charles Ranhofer
Ranhofer (Charles): Charles Ranhofer is a French chef born on November 7, 1836 in Saint-Denis (department of […]
Christian Bau
Christian Bau : Christian Bau is a German chef (Offenburg 1966). He was a clerk and then deputy head at the […]
Christian Constant
Constant (Christian): Christian Constant is a French chef, born May 18, 1950 in Montauban (department of Tarn-et-Garonne […]
Christian Le Squer
The Squer (Christian): Christian Le Squer is a French chef born September 30, 1962 in Plouhinec in […]
Christian Sinicropi
Sinicropi (Christian): Christian Sinicropi is a French chef, born September 13, 1971 in Cannes (department of Alpes-Maritimes). Ambassador […]
Christopher Aribert
Aribert (Christophe): Christopher Aribert is a French chef, born on April 25, 1971 in Grenoble (department of Isère). […]
Christophe Évrard
Evrard (Christopher): Christophe Évrard is a French chef, born in Saint-Omer (Pas-de-Calais department in the Hauts-de-France region) on […]
Christopher Hay
Hay (Christopher): Christopher Hay is a French chef, born June 13, 1977 in Vendôme (department of Loir-et-Cher […]
Christopher Leroy
Christopher Leroy : Christopher Leroy is a French chef born on January 30, 1964 in Coutances, department of […]
Christophe Michalak
Michalak (Christopher): Christophe Michalak is a French pastry chef, born July 22, 1973 in Senlis (department of […]
Christopher Coutanceau
Coutanceau (Christopher): Christopher Coutanceau is a French chef, born on October 12, 1978 in La Rochelle in the […]
Christopher ax
Ax (Christopher): Christopher ax is a French chef, born on December 14, 1981 in Chesnay (department of Yvelines). […]
Claude Colliot
Claude Colliot : Claude Colliot is a French chef (Paris 1965). Self-taught who rose to fame at the Bamboche restaurant […]
Claus-Peter Lumpp
Claus-Peter Lumpp : Claus-Peter Lumpp is a German chef (Tübingen, Baden-Württemberg, 1964). He completed his training as […]
Cristoforo da Messisbugo
Messisbugo (Cristoforo da): Cristoforo da Messisbugo (born at the end of the 1548th century and died in XNUMX in Ferrara) […]
cooks of yesteryear
Cooks of yesteryear: Organized into a corporation from the Middle Ages (*), the cooks constituted a hierarchical community. In the XNUMXth century, under […]
Cooks of the Middle Ages and the Renaissance in Europe
Cooks of the Middle Ages (*) and of the Renaissance (**) in Europe: A dozen cooks from medieval Europe […]
Today's cooks and cooks
Today's cooks: "Taste, ideas, know-how, sincerity": this motto attributed to […]
Cyril Lignac
Lignac (Cyril): Cyril Lignac is a French chef and pastry chef, born November 5, 1977 in Rodez (department […]
Damien Duquesne
Damien Duquesne : Damien Duquesne (aka Chef Damien) is a French chef and teacher born September 16, 1968 […]
Daniel Boulud
Boulud (Daniel): Daniel Boulud is a French chef and restaurateur born March 25, 1955 in Saint-Pierre-de-Chandieu in […]
Daniel Hmm
Daniel Hmm : Daniel Hmm is a Swiss chef born in 1974 in Strengelbach in the canton of Aargau in […]
David Bouley
David Bouley : David Bouley is an American chef (Storrs, Connecticut, 1953). Influenced by a French grandmother, he studied at […]
Denis Fetisson
Denis Fetisson : Denis Fetisson is a French chef (Marseille 1978). After working at the Cheval blanc restaurant in Courchevel […]
Denis Lahana
Denis Lahana : Denis Lahana is a French chef and restaurateur (Bordeaux 1909 – Spain 1981). Having opened in Paris […]
Dennis Martin
Martin (Denis): Dennis Martin is a Swiss chef, born on December 5, 1956 in Aigle (canton of Vaud) […]
Dieter Muller
Dieter Muller : Dieter Muller is a German chef (Auggen 1948). His parents run an inn south of […]
Dimitri Droisneau
Dimitri Droisneau : Dimitri Droisneau is a French chef born in Evreux in Normandy on January 11, 1980. He […]
Dinara Kasko
Dinara Kasko : Dinara Kasko is a Ukrainian pastry chef and media figure notable for her use of printing […]