Gruit: Gruit is an ancestral mixture of plants that was used to flavor beer before the widespread use of hops. The mix varied according to the producers but we essentially found:
- royal pepper or marsh myrtle (Botanical name: Myrica gale).
- yarrow (Botanical name: Achillea millefolium).
- the swamp tea tree or tedum palustre (Botanical name: Rhododendron tomentosum).
To these plants, the brewers have added ginger, ani...
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