Tamala cinnamon: Tamala cinnamon is a tree of the Lauraceae family (Botanical name: Cinnamomum tamala), native to India, Bangladesh, Nepal, Bhutan and China. It can reach 20 m in height. Its leaves have a clove aroma with a hint of peppery taste; they are used for culinary and medicinal purposes. It is believed to have been one of the main sources of the leaves of medicinal plants known in classical and medieval times as malabathrum (or ma...
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