Caripoulé: The caripoulé (also locally called kaloupilé or kaloupillay) is a leafy shrub from Mauritius.
Mauritians grow this shrub in pots on their balconies.
It has a spicy aromatic flavor that can be used in curry preparations and also in fricassees to enhance the flavor.
Its black berries are also used to flavor dishes.
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.