It is a plant common throughout Europe, dry meadows especially on limestone soil.
Young and tender, the small burnet with generally red flowers – the most esteemed variety – is used, with other fine herbs, to spice up a salad, to p...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.