Rapunzel: Rapunzel is a vegetable plant (Campanulaceae family – Botanical name: Campanula rapunculoides L.), with bell-shaped lilac flowers whose edible roots are eaten raw, in salads, cut into pieces, mixed with celery or beets. or cooked like salsify.
Ses feuilles et ses épis, à la saveur rafraîchissante, se présentent également en salade ou s'apprêtent comme les épinards....
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