Monosodium sodium glutamate: nm Monosodium sodium glutamate is a natural substance found in seaweed, soy beans, corn or wheat gluten and sugar beets.
It was discovered in kombu seaweed in 1908 by Japanese professor Kikunae Ikeda who patented his invention and manufacturing process which was patented the same year. Production in 2003 was over 1,5 million tonnes, 80% of which would be consumed in Asia. We assess...
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