Super-taster: A super-taster is an individual who experiences flavors much more intensely than the rest of the population.
The term was coined by experimental psychologist Dr. Linda Bartoshuk, who has spent most of her career studying genetic variations in taste. In the early 1990s, Bartoshuk and his colleagues noticed that some individuals had a higher response to stimuli than the rest of the population and...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.