Food additive: nm A food additive is a substance added to a foodstuff to improve its presentation, preservation or intended to give a particular flavor or flavor to a food. With a natural or artificial flavor. Flavors are not considered additives. According to European legislation, if the flavor is natural, the label will mention "Natural flavor of X or Y". If it is an aroma identical to nature or a synthetic aroma, the label cannot...
Hello,
You must be a subscriber to read the rest of this article, its links and its images.
The subscription to the complete reading of the site is at 1 €uro per month, without any commitment.
If you already have a current subscription, please log in using the form below.
Otherwise you can subscribe here.