Torpedo Dessert (Bulgarian Cuisine): A torpedo dessert is a Bulgarian dessert (Bulgarian: фунийки с крем), a buttery pastry, filled with custard, named after its well-known torpedo shape (*).
(*) A torpedo is a motor vehicle launched from a ship under water.
In Romanian: Rulouri, in Turkish: Torpil Tatlısı, Kulah Tatlısı, in Russian: Трубочки с кремом, in Polish: Rurki z kremem.
Croissants and other pastries are made with a leavened dough. The puff pastry ...
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