Spoonbrad (American Cuisine): Spoonbread is a dish made from moist cornmeal popular in parts of the southern United States of America.
Although referred to as "bread," Spoonbread bread is closer in consistency and taste to many savory puddings, such as Yorkshire Pudding. As some recipes do, spoonbread is similar to a cornmeal soufflé, although typical southern recipes don't involve crazy ...
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