Rēti'a (Polynesian Cuisine): Rēti'a is a traditional coconut-based pudding from French Polynesia. It is made by mixing coconut milk, starch and sugar together and cooked; the pudding having a consistency similar to gelatin.
The ingredients needed and the preparation make it extremely similar to another traditional Polynesian dessert, the Hawaiian haupia. The difference between the two desserts being that the haupia is set by cooling...
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