Poqui poqui (Filipino cuisine): Poqui poqui (also spelled puke puke or puki puki) is a Filipino eggplant and scrambled egg dish originating from Ilocos in northern Luzon in the Philippines.
It is very similar to tortang talong in that the eggplant is first grilled directly over an open flame, then peeled and mashed.
It is then added to ginisa (sautéed shallots, garlic and tomatoes) and scrambled eggs.
It is garnished with spring onions. It has a creamy texture...
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