Panyalam (Filipino cuisine): Panyalam (or panyam) is a traditional fried rice flour pancake from the Philippines. Panyalam is made with sticky rice, muscovado (brown sugar), and coconut milk mixed into a batter, then fried.
The panyalam originates from Mindanao and neighboring islands. It is especially popular among Muslim Filipinos, including the Maguindanao, Maranao, Sama-Bajau, and Tausug peoples. It is commonly served on grand occasions...
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