Ohn pas khao swè (Burmese cuisine): Ohn pas khao swè is a Burmese dish consisting of wheat noodles in a chicken curry and a coconut milk broth thickened with chickpea flour.
Pronunciation: Burmese: အုန်းနို့ခေါက်ဆွဲ; MLCTS: a: nui hkauk hcwai :; IPA: [óʊɴ NO kʰaʊ sʰwɛ].
The dish is often topped with crispy fried bean fritters, sliced raw onions, chili peppers, crispy noodles and slices of hard-boiled egg, and lemon or lemon zest.
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