Fried noodles
Mie goreng (Indonesian cuisine): Mie goreng (in Indonesian, mie goreng or mi goreng; Malay: mee goreng or mi goreng; both mean “fried noodles”), also known as bami goreng. a dish made from yellow noodles fried in oil with garlic, onion or shallots, shrimp, chicken, pork, beef or bakso (meatballs), chili, cabbage or Chinese cabbage, tomatoes ...
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