Mie ayam (Indonesian cuisine): Mie ayam (or bakmi ayam) is an Indonesian dish of yellow wheat noodles (bakmi in Indonesian), topped with diced chicken (ayam), seasoned with soy sauce, and served in a chicken broth.Bakmi ayam (abbreviated to mie ayam) is a popular and common Sino-Indonesian dish in Indonesian cities.Preparation and serving: The yellow wheat noodles are boiled in water, and mixed in a bowl with edible oil, soapy sauce ...
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