Mas riha (Maldivian cuisine): Mas riha is a fish curry from Maldivian cuisine.
Mas riha is usually eaten with steamed white rice, but when eaten for breakfast it is served with roshi flatbread (Maldivian chapati) and accompanied with hot tea.
Preparation of Mas riha: This curry is usually cooked with fresh tuna, usually kaṇḍumas (skipjack tuna), but also kanneli (yellowfin tuna) or laṭṭi (small tuna). The space...
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