Mas huni (Maldivian cuisine): Mas huni (Dhivehi: މަސްހުނި) is a typical Maldivian dish, consisting of tuna, onion, coconut and chilli. All ingredients are finely chopped and mixed with grated tuna meat and coconut. This dish is usually eaten with freshly baked roshi flatbread (similar to Indian chapati) and hot sweet tea.
Preparation: The fish used in mas huni was usually salted fish from the Maldives (tho...
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