Khachapuri (Georgian cuisine): Khachapuri (in Georgian ხაჭაპური meaning: cheese bread) is a culinary specialty very popular in Georgia, and consequently in the countries of the former USSR. Khachapuri consists of a flattened bread dough or slipper shape, stuffed with a local cow's milk cheese called soulgouni but not only. There are many variations, traditionally named according to the province from which the recipe originates; other ingredients...
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